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Ingredients
| all-purpose flour (sifted): 1 1/2 cups |
| baking powder: 1 Tbl |
| salt: 1/4 tsp |
| granulated sugar: 1 1/8 cups |
| unsweetened cocoa powder (sifted): 3 Tbl |
| 2% milk: 3/4 cup |
| salted butter (melted): 3 Tbl |
| walnuts (chopped): 1 cup |
| light brown sugar (packed): 1 1/2 cups (packed) |
| unsweetened cocoa powder (sifted): 3 Tbl |
Hot Fudge Pudding
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
40 min -
Servings
9 serving(s)
Tags
- to prepare BASE:.
- sift dry ingredients together
- stir in milk and shortening; mix till smooth -- add nuts, if desired.
- spread in a 13x9" baking pan and sprinkle with the topping.
- to prepare TOPPING:.
- mix brown sugar and cocoa powder thoroughly --
- after sprinkling over base -- cover entire batter with 2 5/8 cups boiling water.
- bake at 350* for 40 minutes.