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Ingredients
| all-purpose flour (unsifted): 1 cup |
| granulated sugar: 1 1/2 cups (divided) |
| baking powder: 2 tsp |
| salt: 1/4 tsp |
| salted butter: 1/2 cup (melted) |
| unsweetened cocoa powder (sifted): 1/2 cup (divided) |
| 2% milk: 1/2 cup |
| vanilla extract: 1 tsp |
| water: 1 1/2 cups (hot) |
Hot Fudge Chocolate Pudding Cake
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
45 min -
Servings
6 serving(s)
Tags
- Melt butter in a 9 inch square pan.
- Add 1/4 cup cocoa, milk, and vanilla to pan and mix well with a fork.
- Sprinkle flour, 3/4 cup sugar, baking powder and salt into pan, and mix well with a fork.
- Combine 3/4 cup sugar and 1/4 cocoa in a small bowl and sprinkle over batter - DO NOT mix it inches.
- Carefully pour hot water over all and DON'T mix that in either!
- Bake 350 for 40-45 minutes.