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Ingredients
| hot dogs - beef: 2 hot dogs |
| salt: 1/4 tsp |
| black pepper: 1/4 tsp |
| fresh cilantro (coriander): 1 tsp |
| old bay seasoning: 1/2 tsp |
| worcestershire sauce: 1 Tbl |
| yellow mustard: 1 Tbl |
Hot Dog Surprise
Credit: Food.com
User rating:
-
Prep Time
2 min -
Cook Time
1 min -
Servings
1 serving(s)
Tags
- Spray cooking spray in a small skillet.
- Let heat until water that is sprinkled on sizzles.
- Add cut up hot dog.
- They should be bite size.
- Probably cut in half and then 1/2 inch pieces across.
- While moving the hot dog bites around add the salt, pepper, cilantro and Old Bay.
- After 10 seconds of mixing add the Worcestershire Sauce.
- Mix until the sauce is combined with the hot dogs.
- Then turn off heat and remove from skillet.
- Eat with the mustard as a dip.
- Use your own mixtures of seasonings and tell me what you used and if you liked it.