Hot Bacon Spread
Credit: Food.com
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Prep Time
15 min
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Cook Time
15 min
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Servings
1 serving(s)
Tags
Gluten Free, Lunch, Low Carb, Low Sugar, Easy To Make
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Preheat oven to 375°F.
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Cook bacon until crisp; drain and crumble bacon.
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Blend cream cheese with milk. Stir in onion, horseradish and crumbled bacon.
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Spread in an individual casserole or small oven-proof platter. Bake 15 minutes.
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Serve with cracker or fresh vegetables.