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Ingredients
| all-purpose flour (unsifted): 1 cup |
| baking powder: 1 tsp |
| eggs: 2 |
| granulated sugar: 1 cup |
| 2% milk: 1/2 cup |
| salted butter: 2 Tbl |
Hot-Milk Sponge Cake
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
25 min -
Servings
9 serving(s)
Tags
- Preheat oven to 350. Grease a 9" pan.
- Stir together flour and baking powder, set aside.
- Beat eggs by hand or with an electric mixer until thick. Gradually add sugar, beating until light and fluffy. Add the dry mixture, beat until combined.
- In a saucepan, heat milk and butter until butter melts. Add to the batter, beating until combined. Pour batter into prepared pan.
- Bake at 350 for 20-25 minutes or until toothpick comes out clean. Cool in pan. Top with powdered sugar and/or fresh fruit.