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Ingredients
| salted butter: 1/2 cup |
| granulated sugar: 3 cups |
| canned condensed milk: 1 cup |
| marshmallow cream topping: 1 7oz jar |
| smooth peanut butter: 2/3 cup |
| vanilla extract: 2 tsp |
Hoppies Peanut Butter Fudge
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
15 min -
Servings
117 serving(s)
Tags
- Melt butter, add sugar and milk, mix well.
- Bring to a full boil, then lower heat to medium, stirring constantly.
- Heat to a soft ball stage.
- Remove from heat.
- Add remaining ingredients.
- Mix with electric mixer on high speed.
- Place in a buttered 13x9 pan.
- Cut into one inch squares when cool.