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Ingredients
| carrots (sliced): 1 1/2 cups |
| unsweetened apple juice: 1/2 cup |
| honey: 1 Tbl |
| orange peel: 1 tsp (grated) |
| salted butter: 1 tsp (or margarine) |
| salt: 1/4 tsp |
Honeyed Carrot Coins
Credit: AllRecipes
User rating:
"IT SEEMS carrots are frequently on my menu. They're so easy to work with and are usually on hand. This is one of my favorite recipes. I got it from a neighbor. We like to share recipes at our potluck suppers while we're eating all those delicious home-cooked dishes. -Annie Hicks, Zephyrhills, Florida"
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Prep Time
5 min -
Cook Time
10 min -
Servings
2 serving(s)
Tags
Directions
- In a small saucepan, combine carrots and apple juice. Cover and cook over medium heat for 10 minutes or until tender. Stir in the remaining ingredients. Serve with a slotted spoon.