Honey Wheat Sandwich Rolls
Credit: Food.com
User rating:
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Prep Time
15 min
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Cook Time
180 min
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Servings
14 serving(s)
Tags
No Meat, No Pork, No Red Meat, Breakfast, Low Fat
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Place ingredients in bread machine in the order recommended by the manufacturer. Select dough cycle; press start.
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When dough cycle has finished, turn dough out onto a lightly floured surface and roll out 3/4 inch thick. Cut out rolls with a 3 to 4 inch diameter biscuit cutter.
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Place on lightly greased cookie sheets; cover and let rise until doubled, about 1 hour.
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Meanwhile, preheat oven to 350 degrees. Bake in preheated oven for 10 to 15 minutes. When rolls are finished baking, brush with melted butter.
