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Ingredients
| water: 1 cup |
| parsnips: 1 lb (sliced) |
| salted butter: 3 Tbl |
| honey: 1 Tbl |
| orange peel: 1 tsp (grated) |
| orange juice: 1 Tbl (fresh) |
Honey- Orange Parsnips
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
10 min -
Servings
3 serving(s)
Tags
- Bring water to a boil in medium pan. Add parnsips; cover and cook 8 minutes till tender, drain. return pasrsnips to pan; add butter and remaning ingredients, stirring gently till butter melts. Place pan over medium heat and cook, uncovered 1-2 minutes till galzed, stir often.