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Ingredients
| water: 1 cup |
| vegetable oil: 1 Tbl |
| honey: 1/4 cup |
| salt: 1 tsp |
| rolled oats: 1/2 cup |
| bread flour (unsifted): 2 1/3 cups |
| active dry yeast: 1 tsp |
Honey Of An Oatmeal Bread
Credit: AllRecipes
User rating:
"Our family goes through a loaf of this every day. Slightly sweet, and light. Great with dinner, and a favorite for sandwiches."
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Prep Time
5 min -
Cook Time
180 min -
Servings
10 serving(s)
Tags
Directions
- Place ingredients in bread machine pan in the order suggested by the manufacturer.
- Select Light Crust or Basic setting, and press Start.