Close
Ingredients
| apple cider vinegar: 1/3 cup |
| Dijon mustard: 1/3 cup |
| honey: 1/3 cup |
| vegetable oil: 1 cup |
| salt (to taste) |
Honey Mustard Vinaigrette
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
0 min -
Servings
2 serving(s)
Tags
- Whisk together the vinegar and mustard and then drizzle in the honey and then the oil.
- Mix until well blended.
- Add salt to taste.
- Will last 2 weeks if stored covered and refrigerated.