Close
Ingredients
| all-purpose flour (unsifted): 2 cups |
| baking powder: 4 tsp |
| salt: 1/2 tsp |
| eggs: 1 (beaten) |
| 2% milk: 3/4 cup |
| honey: 1/2 cup |
| salted butter: 3 Tbl (melted) |
Honey Muffins
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
25 min -
Servings
10 serving(s)
Tags
- Preheat oven to 400 degrees Fahrenheit.
- Blend together flour, baking powder and salt.
- Make a well in centre of dry ingredients.
- Combine then add egg, milk, honey and butter.
- Stir only until combined, the batter should be lumpy.
- Fill paper lined muffin cups 2/3 full.
- Bake for 20 to 25 minutes.