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Ingredients
| carrots (grated): 3 cups (sliced) |
| honey: 2 Tbl |
| lemon juice: 2 tsp |
| allspice: 1/4 tsp |
| parsley: 1 Tbl |
Honey Lemon Carrots
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
8 min -
Servings
4 serving(s)
Tags
- Cook carrots in a small amount of water, about 8 minutes until crisp-tender.Drain well.
- Stir together honey, lemon juice and allspice.
- Add to carrots and toss to coat and.
- sprinkle with parsley.