Close
Ingredients
| water: 1/2 cup (warm) |
| canola oil - for salads, woks and light frying: 1 1/2 Tbl |
| honey: 3 Tbl |
| lowfat plain yogurt: 6 oz |
| granola: 1/2 cup |
| all-purpose flour (unsifted): 2 1/2 cups |
| whole wheat flour: 1/4 cup |
| powdered milk: 2 Tbl |
| salt: 1 1/2 tsp |
| active dry yeast: 2 1/2 tsp |