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Ingredients
| carrots: 12 (peeled and sliced) |
| honey: 1/3 cup |
| salted butter: 2 Tbl |
| lemon juice: 1 tsp |
| salt: 1/2 tsp |
Honey Glazed Carrots
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
25 min -
Servings
6 serving(s)
Tags
- Steam the carrots until tender.
- Cook the remaining ingredients in a large non-stick frying pan stirring constantly until boiling and bubbly.
- Add the carrots and cook over low heat for several minutes stirring as required until carrots are glazed.