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Ingredients
| salted butter: 1 cup |
| light brown sugar (packed): 1 cup |
| eggs: 2 |
| honey: 6 Tbl |
| vanilla extract: 1 tsp |
| all-purpose flour (unsifted): 3 1/2 cups |
| baking soda: 2 tsp |
| powdered sugar |
Honey Cookies
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
10 min -
Servings
48 serving(s)
Tags
- Preheat oven to 350 . Cream butter and sugar with electric mixer and add in 2 eggs.
- Mix until incorporated. Add honey and vanilla; blend until smooth.
- Add flour and baking soda. Scraping sides of bowl down during mixing. Mix into a thick dough.
- Chill dough in freezer for about 2 hours.
- Roll into 1-inch balls and place on an ungreased cookie sheet. Bake in preheated oven for 10 minutes. Cool cookies on wire rack.
- Dust with confectioners' sugar.
- Makes about 4 dozen cookies.