Honey! Chicken
Credit: Food.com
User rating:





-
Prep Time
5 min
-
Cook Time
75 min
-
Servings
4 serving(s)
Tags
Gluten Free, No Pork, No Red Meat, Dinner, Lunch, Easy To Make
-
Preheat oven to 375 degrees fahrenheit.
-
In a 9 x 13 inch baking dish combine the butter, honey and mustard.
-
Put baking pan in oven to melt butter, making sure to blend everything together well.
-
Next roll chicken in butter mixture.
-
Place in baking dish with skin side down.
-
Bake for 45 minutes in preheated 375 degree fahrenheit oven; baste every 15 minutes with sauce.
-
After 45 minutes turn chicken and bake 30 minutes more until crispy.
-
Serve with garlic mashed potatoes and green beans.