Honey-Vanilla Glazed Chicken
Credit: Food.com
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Prep Time
15 min
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Cook Time
25 min
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Servings
5 serving(s)
Tags
Gluten Free, No Pork, No Red Meat, Dinner, Low Fat, Low Sodium, Common Ingredients, Easy To Make
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Drizzle honey on bottom of baking dish.
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Place chicken breasts in bottom of dish.
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Drizzle more honey on top of the breasts.
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Sprinkle with brown sugar then drip vanilla extract evenly throughout.
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Bake for approx 25 mins for 2-4 breasts. (pre-thawed). Check that juices in thickest part of breast run clear.