Honey-Roasted Applesauce
Credit: Food.com
User rating:





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Prep Time
15 min
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Cook Time
60 min
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Servings
8 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Lunch, Easy To Make
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Wash, core and chop apples. I usually prepare a bowl of cold water and toss the chopped apples in there until I am done preparing them - they brown less that way!
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Preheat oven to 375°F.
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Place apples (drained) in a dutch oven. Add honey and lemon juice. Toss to coat.
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Bake, covered, for 30 minutes.
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Stir and return to oven, uncovered. Bake another 30 minutes, stirring half-way through. Mash slightly with spoon.
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NOTE: If sauce it too liquid to your taste, prolong baking.