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Ingredients
| strawberries (whole): 1 qt (fresh) |
| granulated sugar: 5 Tbl (divided) |
| all-purpose flour (unsifted): 2 cups |
| baking powder: 2 tsp |
| baking soda: 1/2 tsp |
| salt: 1/2 tsp |
| eggs: 2 |
| sour cream: 2 cups |
| 2% milk: 1 cup |
| vegetable oil: 3 Tbl |
| whipped cream topping |
Homemade Waffles With Strawberries and Whipped Cream
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
0 min -
Servings
8 serving(s)
Tags
- Place strawberries and 3 tablespoons sugar in food processor, cover and pulse just until coarsely chopped.
- In a bowl, combine flour, baking powder, baking soda, salt and remaining 2 tablespoons sugar.
- Combine eggs, sour cream, milk and oil and stir into dry ingredients just until combined.
- Preheat waffle iron, fill and bake according to manufacturer's directions.
- Serve with strawberry topping and whipped cream.