Homemade Sweet-And-Sour Mix
Credit: Food.com
User rating:
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Prep Time
0 min
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Cook Time
2 min
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Servings
16 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Lunch, Low Calorie, Low Fat, Low Sodium, Easy To Make, Quick
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Combine water and sugar in a saucepan; bring to a boil, stirring, until sugar dissolves; cool syrup.
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Mix syrup with lemon and lime juices; chill until cold; keep covered in refrigerator for up to one week.
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Note: This mixture is great for most cocktails, but for margaritas you may want to reduce the sugar to 1/2 cup.
