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Ingredients
| eggs: 3 (yolks) |
| eggs: 1 |
| water: 2 Tbl |
| salt: 1 tsp |
| all-purpose flour (unsifted): 2 cups |
Homemade Noodles
Credit: Food.com
User rating:
-
Prep Time
1440 min -
Cook Time
10 min -
Servings
5 serving(s)
Tags
- Combine 3 egg yolks, 1 whole egg, and 2 Tbls. cold water.
- Beat in 1 teaspoons salt and 2 cups flour.
- Roll this out and allow to dry and a half a day, if possible.
- Cut thin as if you’re making spaghetti noodles.
- Sprinkle flour on cut noodles and shake off excess flour before adding to boiling broth.
- Cover and cook approximately 8 minutes. Use for spaghetti dinner or a pasta salad.