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Ingredients
| granulated sugar: 1/2 cup |
| all-purpose flour (unsifted): 2 Tbl |
| yellow mustard: 1 tsp |
| salt: 1/2 tsp |
| white wine vinegar: 1/4 cup |
| water: 1/4 cup |
| eggs: 1 (beaten) |
Homemade Mustard Salad Dressing
Credit: AllRecipes
User rating:
"My grandma used to make this when I was a kid. It is delicious on potato salad instead of plain mayonnaise."
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Prep Time
10 min -
Cook Time
15 min -
Servings
8 serving(s)
Tags
Directions
- Whisk together the sugar, flour, mustard, salt, vinegar, water and egg.
- Cook in a double boiler until thick; allow to cool. Mix with equal parts mayonnaise and stir into potato salad.