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Ingredients
| unflavored gelatin: 2 .25oz envelopes |
| water: 1 1/4 cups (divided) |
| granulated sugar: 2 cups |
Homemade Marshmallows I
Credit: AllRecipes
User rating:
"These were made by our neighbor lady in the 1950's for Halloween treats, and they're delicious! Try dusting them with confectioners' sugar."
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Prep Time
10 min -
Cook Time
10 min -
Servings
20 serving(s)
Tags
Directions
- In small bowl, stir together gelatin and 1/2 cup plus 2 tablespoons water. Set aside to set up.
- In medium saucepan, combine sugar and remaining 1/2 cup plus 2 tablespoons water, over low heat. Stir until sugar is dissolved and let cool.
- Combine gelatin and sugar water, and beat with electric mixer until foamy. Pour into a lightly greased 9x13 inch baking dish and let set. Cut into squares and serve.