Close
Ingredients
| apple cider vinegar: 1/4 cup |
| water: 2 Tbl |
| honey: 1 Tbl |
| ground ginger: 1/4 tsp |
| cayenne pepper: 1/4 tsp (optional) |
| lemon juice: 1 tsp |
Homemade Cough Syrup
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
5 min -
Servings
1 serving(s)
Tags
- Pour water and apple cider vinegar to heat into a saucepan. Then add honey and stir until honey is dissolved. Add ginger and cayenne pepper to the mixture.
- Simmer over low heat for 3 to 5 minutes, stirring occasionally.
- Allow the liquid to cool, then pour it into a glass jar for storage in a refrigerator.
- To relieve cough, take 1 tablespoon two times a day, or as needed.
- NOTE: Always adjust the dosage according to the age of the person and the severity of the cough. And because there is honey involved, this would not be a cough syrup for babies, infants or very young children.