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Ingredients
| granulated sugar: 2 cups |
| water: 1 cup |
| unsweetened cocoa powder (sifted): 3 Tbl |
| salt: 1 dash |
| vanilla extract: 1 tsp |
Homemade Chocolate Syrup
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
15 min -
Servings
1 serving(s)
Tags
- Combine sugar, water, cocoa and salt in a medium saucepan.
- Bring to a boil over medium heat.
- Boil for two minutes, stirring constantly.
- Remove from heat and add vanilla.
- Allow to cool completely.
- Serve as you would on anything that you need Hershey's syrup for.