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Ingredients
| all-purpose flour (unsifted): 1 1/2 cups |
| salt: 1 tsp |
| granulated sugar: 1 Tbl |
| baking powder: 1 Tbl |
| 2% milk: 2/3 cup |
| butter flavored shortening: 1/3 cup |
Homemade Biscuits
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
10 min -
Servings
6 serving(s)
Tags
- Preheat oven to 425 degrees.
- Mix flour, salt, sugar and baking powder.
- Make a nest in the flour mixture, then add milk and shortening.
- Mix good with hands till it forms a sticky ball.
- Knead the dough ball on a floured surface 6-8 times.
- Roll or pat dough down to 1/2 inch thickness.
- Cut into 2-3 inch biscuits.
- Place on ungreased baking sheet.
- Cook for 10-13 minutes until golden brown.