Close
| salted butter: 2 Tbl (melted) |
| onions (chopped): 2 Tbl |
| green bell pepper (chopped): 1 Tbl |
| water: 1 cup |
| ketchup: 1 cup |
| mustard powder: 2 tsp |
| salt: 1 tsp |
| celery seed: 1 tsp |
| light brown sugar (packed): 2 Tbl |
| lemon juice: 2 tsp |
Credit: AllRecipes
"This is good for baking chicken or ribs in. Easily doubled or tripled for your needs. Vegetables are also really good cooked in this sauce."