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Ingredients
| distilled vinegar: 1/4 cup |
| margarine (oleo): 1/4 cup |
| granulated sugar: 2 Tbl |
| yellow mustard: 1 Tbl |
| black pepper: 1/2 tsp |
| salt: 1 1/2 tsp |
| cayenne pepper: 1/4 tsp |
| water: 1/2 cup |
| lemons: 1 |
| onions: 1 |
| ketchup: 1/2 cup |
| worcestershire sauce: 2 Tbl |
| liquid smoke: 1 1/2 tsp |
Homemade Barbecue Sauce
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
30 min -
Servings
1 serving(s)
Tags
- Place first 8 ingredients in a medium sauce pan.
- Cut 1 thick slice of Lemon and 1 thick slice of Onion and add to the pan.
- Simmer first 10 ingredients uncovered for 20 minutes.
- Add last 3 ingredients.
- Bring to a boil.
- Cool.
- Store in refrigerator.