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Ingredients
| salted butter: 1/3 cup |
| salt: 1/4 tsp |
| vanilla extract: 1 tsp |
| powdered sugar: 1 lb (sifted) |
| 2% milk: 4 Tbl |
Homecoming Creamy Butter Frosting
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
0 min -
Servings
12 serving(s)
Tags
- Cream butter, salt, and vanilla, beating until light and fluffy.
- Add sugar gradually, beating after each addition.
- Add 3 tablespoons milk, beating until smooth. Beat in more milk until desired spreading consistency is reached.
- Makes about 2 1/3 cups of frosting, enough to frost tops and sides of of an 8-inch 2-layer cake or a 10-inch tube or bundt cake, or about 1 dozen cupcakes.