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Ingredients
| all-purpose flour (unsifted): 5 cups |
| granulated sugar: 1 cup |
| salt: 1/2 tsp |
| salted butter: 2 cups (cold//no substitutes) |
Holiday Shortbread Cookies
Credit: AllRecipes
User rating:
"This special Christmas treat came to me from Scotland through a relative. I compared this recipe with one a friend makes, since her husband is of Scottish descent, and found this shortbread to be quite authentic."
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Prep Time
10 min -
Cook Time
35 min -
Servings
30 serving(s)
Tags
Directions
- In a large mixing bowl, combine flour, sugar and salt. Cut in butter until mixture resembles fine crumbs. Pat into an ungreased 15-in. x 10-in. x 1-in. baking pan. Prick all over with a fork. Bake at 325 degrees F for 35 minutes or until center is set. Cool for 10-15 minutes. Cut into small squares. Continue to cool to room temperature.