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Ingredients
| seedless raisins (packed): 3 3/4 cups |
| water: 1 1/2 cups (hot) |
| baking soda: 4 tsp |
| salted butter: 1/4 cup |
| light brown sugar (packed): 1 1/2 cups |
| granulated sugar: 1 1/2 cups |
| vanilla extract: 2 tsp |
| salt: 1 dash |
| all-purpose flour (unsifted): 4 cups |
| eggs: 2 (beaten) |
Hobo Bread
Credit: Food.com
User rating:
-
Prep Time
50 min -
Cook Time
45 min -
Servings
4 serving(s)
Tags
- Place raisins in large bowl add hot water.
- Stir in baking soda.
- Add butter and sugars, mix well.
- Add vanilla, salt,flour and eggs and mix well.
- Pour batter into greased, floured 19 ounce tins.
- Fill half full.
- Bake in 350 oven for about 45 minutes.
- Cool upside down.
- Makes 4 loaves.