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Ingredients
| saltine crackers: 15 |
| dried parsley: 2 cups |
| dehydrated onion flakes: 1/2 cup |
| dried dill weed: 2 Tbl |
| onion salt: 1/4 cup |
| garlic salt: 1/4 cup |
| onion powder: 1/4 cup |
| garlic powder: 1/4 cup |
| black pepper: 1 Tbl |
Hidden Valley Ranch Buttermilk Dressing Mix
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
0 min -
Servings
2 serving(s)
Tags
- In a blender puree crackers to a fine powder.
- Add the parsley, onion and dill.
- Pulse to almost dust.
- Pour into a bowl and add the remaining ingredients.
- Mix well and store for up to 1 year in an airtight container.
- to use~ Add 1 and 1/2 heaping T's to 1 cup mayo and 1 cup buttermilk.
- Mix well and serve.