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Herbed Mushroom Sauce

Ingredients

onions: 1 (chopped)
white mushrooms: 1 cup (sliced)
salted butter: 2 Tbl
cornstarch: 1 tsp
chicken broth: 1/2 cup
fresh tarragon: 1/4 tsp

Herbed Mushroom Sauce

Credit: Food.com

User rating:

  • Prep Time
    5 min
  • Cook Time
    5 min
  • Servings
    3 serving(s)

Tags

Gluten Free, No Pork, No Red Meat, Dinner, Quick

  1. Saute chopped onion and sliced mushrooms in butter until soft in small saucepan.
  2. Dissolve cornstarch in chicken broth and stir into onion mix. Add tarragon and stir until thickened.

What else can I make with these ingredients?

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