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Ingredients
| cream cheese: 2 8oz packages |
| salted butter: 1 cup (softened//no substitutes) |
| dried basil (ground): 1/2 tsp |
| dried marjoram: 1/2 tsp |
| fresh oregano (leaves): 1/2 tsp |
| dried thyme (leaves): 1/2 tsp |
| fresh dill weed (sprigs): 1/2 tsp |
| garlic powder: 1/2 tsp |
| black pepper: 1/2 tsp |