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Ingredients
| soy sauce: 1/4 cup |
| worcestershire sauce: 1/4 cup |
| dried thyme (leaves): 1 tsp |
| dried marjoram: 1 tsp |
| fresh sage (chopped): 1 tsp |
| garlic powder: 1 tsp |
| onion powder: 1 tsp |
| ginger (minced): 1 tsp |
| salt: 1 tsp |
| black pepper: 1 tsp |
| pork tenderloin: 1.5 lbs |
Herb Roasted Pork Tenderloin
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
40 min -
Servings
6 serving(s)
Tags
- Mix all ingredients but pork in zip-lock bag.
- Add pork and turn to coat.
- Chill and marinate at least 2 hours.
- Discard marinade and roast at 350F for 40 minute or until meat reaches 160 degrees on a meat thermometer.