Close
Ingredients
| water: 1/4 cup (warm (110 degrees f/45 degrees c)) |
| margarine (oleo): 2 Tbl |
| 2% milk: 3/4 cup |
| eggs: 1 |
| dried parsley: 1 tsp |
| salt: 1 1/2 tsp |
| ground nutmeg: 1/2 tsp |
| fresh sage (chopped): 1 tsp (rubbed) |
| celery seed: 2 tsp |
| bread flour (unsifted): 3 cups |
| granulated sugar: 2 Tbl |
| active dry yeast: 1 tsp |
Herb Bread
Credit: AllRecipes
User rating:
"A delicious bread machine recipe, this bread is especially good with chicken stew."
-
Prep Time
min -
Cook Time
min -
Servings
12 serving(s)
Tags
Directions
- Place ingredients into the pan of the bread machine in the order suggested by the manufacturer. Select Start.