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Ingredients
| water: 3/4 cup |
| salted butter: 1 Tbl (softened) |
| salt: 1 tsp |
| dried sunflower seeds: 2 Tbl |
| dried sesame seeds: 1 Tbl |
| flaxseed (whole): 1 Tbl |
| millet: 1 Tbl |
| quinoa: 1 Tbl |
| bread flour (unsifted): 1 cup |
| whole wheat flour: 1 cup |
| dry whole milk: 1 Tbl |
| light brown sugar (packed): 1/4 cup |
| instant yeast: 1 1/2 Tbl |
Hearty Multigrain Bread
Credit: AllRecipes
User rating:
"This bread is a solid textured loaf appropriate for sandwiches, spreads or eating with a meal. It has two kinds of grains and three kinds of seeds in it. It is solid and hardy; yet light and sweet."
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Prep Time
5 min -
Cook Time
175 min -
Servings
12 serving(s)
Tags
Directions
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.