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Ingredients
| salted butter: 1 cup (softened) |
| cream cheese: 2 3oz packages (softened) |
| vanilla extract: 1 tsp |
| all-purpose flour (unsifted): 1 cup |
| salt: 1/2 tsp |
| rolled oats: 1 cup |
| strawberry preserves |
Heart O'mine Cookies
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
120 min -
Servings
30 serving(s)
Tags
- Beat butter and cream cheese together until creamy.
- Blend in vanilla. Add flour and salt, mixing well.
- Stir in oats.
- Cover dough and chill for one hour.
- Preheat oven to 350.
- Roll out on lightly floured board until 1/4" thickness.
- Cut with floured 2 1/2" heart shaped cookie cutter. Place on ungreased baking sheet.
- Press center with thumb and fill imprint with jam.
- Bake 16-18 minutes until slightly golden.