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Ingredients
| light brown sugar (packed): 3 Tbl |
| all-purpose flour (unsifted): 1 Tbl |
| ground cinnamon: 1 tsp |
| margarine (oleo): 1 Tbl |
| walnuts (chopped): 1/4 cup |
| eggs: 1 (white//slightly beaten) |
| all-purpose flour (unsifted): 1 1/2 cups |
| granulated sugar: 3/4 cup |
| baking powder: 2 tsp |
| salt: 1/8 tsp |
| nonfat milk: 1/2 cup |
| canola oil - for salads, woks and light frying: 3 Tbl |
Healthy Streusel Coffee Cake
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
25 min -
Servings
9 serving(s)
Tags
- Stir together brown sugar, 1 T flour, and cinnamon.
- Cut in margarine until crumbly.
- Stir in nuts and set aside.
- Stir together 1 1/2 c flour, sugar, baking powder, and salt.
- In another bowl, stir together the milk, egg white, and oil.
- Add to the flour mixture; stirring just until combined.
- Pour batter into a 9x9x2 inch pan that has been sprayed with nonstick cooking spray.
- Sprinkle streusel topping over batter.
- Bake at 350 degrees for 20-30 minutes.
- Serve warm.