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Ingredients
| sweetened applesauce: 1/4 cup |
| canola oil - for salads, woks and light frying: 1/4 cup |
| granulated sugar: 1/4 cup |
| light brown sugar (packed): 1/4 cup |
| egg substitute: 1/4 cup |
| vanilla extract: 1/2 tsp |
| whole wheat flour: 1 cup |
| rolled oats: 1 1/4 cups |
| salt: 1/4 tsp |
| baking powder: 1/2 tsp |
| baking soda: 1/2 tsp |
| walnuts (chopped): 1/2 cup |
| seedless raisins (packed): 3/4 cup |
Healthy Oatmeal Raisin Cookies
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
12 min -
Servings
45 serving(s)
Tags
- Mix applesauce, oil, and sugar. Add egg and vanilla, mix well.
- In a separate bowl, combine the flour, oats, salt, baking powder, and baking soda.
- Combine wet and dry ingredients. Stir in the raisins and nuts.
- Drop spoonfuls onto greased cookie sheets. Flatten each cookie. Bake at 375 degrees for 12 minutes or until lightly browned. Cool on a wire rack.