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Ingredients
| Yukon gold potatoes: 2 whole potatoes |
| olive oil: 2 Tbl |
| salt: 2 tsp |
Healthy French Fries
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
30 min -
Servings
30 serving(s)
Tags
- Slice the pototoes into thin rectangles that look like french fries.
- Toss with olive oil.
- Put in baking pan and lightly salt.
- Bake at 400 for 30 minutes.
- About halfway through baking time flip the french fries over to crisp on both sides. With about five minutes left I turn the broiler on to crisp up the fries more.
- Once done I like to put in a bowl with paper towels to drain some of the oil.
- Enjoy.