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Ingredients
| margarine (oleo): 150 g |
| granulated sugar: 1 cup |
| eggs: 1 |
| vanilla extract: 1 Tbl |
| all-purpose flour (unsifted): 1 cup |
| baking powder: 1 tsp |
| rolled oats: 2 cups |
| macadamia nuts (whole): 1/2 cup |
| almonds (sliced): 1/2 cup |
| dried cherries (chopped): 1/2 cup |
| dried sunflower seeds: 1/4 cup |
| dried sesame seeds: 1/4 cup |
| seedless raisins (packed): 1/4 cup |
Healthy Cookies
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
25 min -
Servings
32 serving(s)
Tags
- Cream butter (or sub) with sugar until light and smooth.
- Add egg (or sub) and vanilla; beat until smooth.
- Sift flour and baking powder into mix and stir lightly.
- Add in oats, macadamia nuts, almonds, cherries, sunflower seeds, sesame seeds and raisins; mix until firm.
- Roll tablespoon sized amounts into balls and place on baking tray (they do grow).
- Flatten the balls with a fork (if fork sticks to cookies, dip fork in flour).
- Bake cookies for 25 minutes.