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Ingredients
| nonfat plain yogurt: 3 Tbl |
| light brown sugar (packed): 1/2 cup |
| honey: 1 Tbl |
| vanilla extract: 1 tsp |
| ground cinnamon: 1/2 tsp |
| eggs: 1 |
| whole wheat flour: 1/4 cup |
| all-purpose flour (unsifted): 1/4 cup |
| salt: 1/4 tsp |
| baking soda: 1/4 tsp |
| rolled oats: 1 1/2 cups |
Healthier Oatmeal Cookies, Lower Cal and Fat
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
8 min -
Servings
15 serving(s)
Tags
- Preheat oven to 350 degrees. Line a cookie sheet with parchment paper or spray with nonstick spray.
- With a hand mixer, mix together yogurt, brown sugar, honey, vanilla, cinnamon and egg.
- In a separate bowl, mix together all dry ingredients.
- Add dry to wet and mix until combined.
- At this step you can add raisins or chocolate chips or nuts or anything you've chosen (I personally like them plain, but thats just me).
- Drop by teaspoonful onto cookie sheet and bake for 8-10 minutes.