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Ingredients
| all-purpose flour (unsifted): 1 3/4 cups |
| whole wheat flour: 1 cup |
| granulated sugar: 3/4 cup |
| baking soda: 1 tsp |
| baking powder: 1 tsp |
| salt: 1 tsp |
| ground cinnamon: 1 tsp |
| whole nutmeg: 1/2 tsp |
| flax seed meal: 3 Tbl |
| light sour cream: 1 cup |
| eggs: 2 |
| sweetened applesauce: 1/2 cup |
| vanilla extract: 2 tsp |
| bananas: 2 (mashed) |
Healthier Banana Bread
Credit: Food.com
User rating:
-
Prep Time
0 min -
Cook Time
60 min -
Servings
1 serving(s)
Tags
- Preheat oven to 350 degrees.
- Mix together flours, sugar, baking soda, baking powder, salt, cinnamon, nutmeg and flaxseed meal.
- In a separate bowl, mix togther remaining ingredients.
- Add dry ingredients to wet and stir until just combined.
- Pour into a greased 9 x 5 inch loaf pan.
- Bake for approximately 60 minutes or until a tester inserted in the center comes out clean. Tent with foil if bread is getting too brown.