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Ingredients
| popcorn: 1 1/2 qts (popped) |
| Chinese chow mein noodles: 1 cup |
| butterscotch baking morsels: 12 oz |
Haystacks
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
0 min -
Servings
24 serving(s)
Tags
- Combine the popcorn and chow mein noodles.
- Melt the chips over hot water.
- Pour melted chips over the popcorn mixture.
- Stir to coat well.
- Drop by heaping tablespoons onto waxed paper and refrigerate until firm.
- Store in tightly covered container.