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Ingredients
| orange juice: 4 cups |
| guava juice: 4 cups |
| pineapple juice: 4 cups |
| grenadine: 1/2 cup |
| ginger ale: 1 cup |
| light rum: 3 cups (optional) |
| dark rum: 1/2 cup (optional) |
Hawaiian Fruit Punch
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
0 min -
Servings
15 serving(s)
Tags
- Mix the juices in a large bowl.
- Stir in grenadine, ginger ale, and rums.
- Serve over ice.
- NOTE: You can make this the day before you need it, but add the ginger ale and the rums (if using) just before serving. Store in refrigerator.
- Serving info is approximate.