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Ingredients
| russet potatoes: 4 whole potatoes |
| cheddar cheese (shredded): 1/4 cup |
| onions (chopped): 1/8 cup |
Hash Browns
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
25 min -
Servings
12 serving(s)
Tags
- Preheat oven to 350 degrees. Skin potatoes. Boil some water. When the water is at a rolling boil, put potatoes in for 10 minute Cool the potatoes. Grate the potatoes, onions and cheese, put them in a bowl with the grated cheese and grated onion. Mix together and put on an un-greased baking sheet. Bake for 15 minute.