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Ingredients
| all-purpose flour (unsifted): 2 Tbl |
| evaporated milk: 5 fl oz |
| cured ham (diced): 2 cups (diced) |
| frozen broccoli: 12 oz (chopped) |
| onions (chopped): 1/4 cup (minced) |
| swiss cheese (shredded): 1 cup (grated) |
| water: 2 cups |
| half and half cream: 1 cup |
Ham and Broccoli Chowder
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
420 min -
Servings
5 serving(s)
Tags
- In a small bowl mix together well the flour and evaporated milk.
- To the crockpot, add ham, broccoli, onion, swiss cheese, water and flour/milk mixture.
- Set crockpot to low and cook for 7 hours.
- Before serving, stir in half-and-half and heat thru. Serve immediately.