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| ground beef: 1 lb |
| italian sweet sausage: 0.5 lb |
| garlic: 1 clove (crushed) |
| onions: 1 (chopped) |
| celery: 1 stalk (chopped) |
| canned stewed tomatoes: 1 lb |
| canned tomato paste: 6 oz |
| macaroni (small shells): 2 cups |
| red pepper flakes: 1/2 tsp |
| worcestershire sauce: 1 Tbl |
| salt: 1 tsp |
| black pepper: 1/2 tsp |
Credit: Food.com